1/4 cup Private Reserve extra virgin olive oil, more for later 2 medium yellow onions, peeled and chopped 8-10 garlic cloves, peeled and chopped 2 large carrots, peeled and chopped 2 large russet potatoes,

ingriedients: 1 Kg of cut meat. 1 Onion sliced. Two tomatoes. Garlic cloves. Five sheets of laurel paper. Three tablespoons of vegetable oil. Five tablespoons of olive oil. Two hundred grams of carrots.

Al Hoceima (in Berber: ⵜⴰⵖⵣⵓⵜ Taghzut, in Arabic: الحسيمة) called in the Rifain language Taghzout3,4, or Tijdit5,6 is a city located on the north coast of Morocco (Mediterranean Sea), in the center of

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