#homecook

Hello, Hive friends! It's been a while since I last sat down to write – life, as it often does, has been a whirlwind lately. But just when I found some free time, a new prompt from HivePH popped up, and

Recipe - homemade Cheesy Seed Bread plus Variations on a theme

Crunchy Thimble Cookies with Jam - versatile cookie dough

⋆｡ ﾟ ☁︎｡ ⋆｡ ﾟ ☾ ﾟ ｡ ⋆ Dear Gentle Readers, Hey there, rainebows! I’m back again, and again, with another blog! How have you guys been doing for the past few days? Can you guys feel the warm breeze these

Greetings everyone! How are you all? Hope you guys are doing well. সবাইকে শুভেচ্ছা! কেমন আছেন আপনারা সবাই? আশাকরি আপনাদের দিন ভালো কাটছে। I craved burgers for some days today I got the opportunity and

Hello Actifitters! I was busy in the kitchen today, and I found it much better to do it than go out in this scorching heat. The weather today was extremely hot, so the government cancelled the school classes

Embarking on my culinary journey, I decided to conquer the challenge of making my first steak.

... treat myself and have a taste of their lechon kawali. #hivefoods #pinoyfoodie #homecook #dbuzzph #hiveph

... knows what is this menu actually? Ingredients: Carrots, Ginger, Fish, Onion, Garlic, Fermented Black Beans, Fish Sauce, Vinegar, Sugar, Water #foodie #homecook #firsttime #gefrens #weekend #hive #dbuzz

Unlock the secret to recreating Pepper Lunch's iconic beef stir-fried rice at home.

Few days back, a sudden craving for Vietnamese Beef Pho struck me like a bolt of lightning. Without wasting a moment, I rushed to the nearby grocery store to gather all the necessary ingredients for this

Aromatic wonders of Chicken "Claypot" Rice Cooker - an easy, one-pot recipe that brings the taste of home to your table!

As someone who enjoys cooking, and food in general, to select one food as a favourite is difficult to do. It's a good job the competition has a single entry rule otherwise I could provide many examples

Catey here... and I'm finally getting out of my comfort zone. My friends call me Catey and people know me as a strong-willed independent woman and a risk taker, but I prefer to identify myself as a woman

Hello eatslance, how are you doing? I hope all is well with you. I haven't posted here in a very long time. I'll be sharing my recipe for whole-roasted chicken with you. I've never made this simple dish

Hungry? Come join me for lunch! Serving you a plate full of mixed vegetable salad, hot crispy fries and grilled meat with Tzatziki sauce.

Samgyeopsal or grilled pork belly is one of the famous Korean Cuisines. I became a fan of it when I was influenced by my cousin to watch Kdramas and adore Kpop Idols. It is also famous not just in Korea