#hiveimporvement

I'm sure we've all heard it before, but we don't often try to fix it. I got all those days of extensive list-making, which, however remained ignored and unchecked (due to something else more important

Wow, it's been a busy and both exciting and thrilling month for me. There's been a great mixed feeling inside, with a lot of work to be done (because this is my first time hahaha (maybe I'll wait for the

I've been on Hive for two months and the progress I've made so far appears to be enormous. Hive has become more like a home for me as I've gained more friends, more information, and improved my writing

We would eat a lot of braised meals at home when I was a kid. My mother is a fantastic family chef, but I used to avoid cooking since it seemed like I wasn't cut out for it. Now I believe I'm learning

My weight has varied over the course of my adult life, but by the end of 2016, I was the heaviest and largest I'd ever been. I weighed 58 kg and was 155 centimeters tall. The worst part was that I didn't

Well, I've never gone to an open place on a rainy day since I despise being wet in the rain. Although it is summer, the weather prediction indicated that rain would fall this whole week. However, as my

Vietnamese Sour-and-Sweet Spare Ribs is a great meal to serve at your next dinner table. It has a sweet, salty, and sour flavor. The meat is flavorful and rich. I'm completely charmed with it. It'll melt

Okay, since this Vietnamese Creamy Custard was so easy to make. I've tried it numerous times and got it right the first time. This is expected to have a very soft, smooth, creamy texture. It's caramelized