#dtaste

This is my first entry for the #Mysweetsaturday contest hosted by denissemmata We are to share our dessert every Saturday and say a little about it. Here is my own dessert; Cake Type of Cake Banna Cake

Hello Steemians and Tasteemians Look what we have on our menu today. This looks yummy right? Today I made porridge plantain and am gonna be showing you easy steps to making that possible; I mean step by

Hello Steemians and Tasteemians Today's dish is fried yam with sauce and egg Its one of my best light food. I just anything fried. We use yam in making our fried yams and mist times I usually prepare chips

Look here! Lots of enjoyment. Today I had to make coconut rice with fried plantain for breakfast. I used our local small grain rice. So the taste will be better and sweeter. Plantain Preparation All we

What did you hear about local foods? Here is one of our local and best food produce With this, we can derive so many food products Examples are garri, foofoo known as white man in slang form, pounding,

Have you ever had a long day That sometimes you don't seem to enjoy your dinner? Its okay to have such a feeling, but today, would love it if you dine with me. You can trust me with the taste😊😅 This

Ingredients Flour Butter Sugar Baking power Milk Salt solution Vegetable Oil Making bons is not very tedious nor time consuming Its very easy and simple to prepare. I made tasty bons today for the family

In my childhood days, rice and stew was always the main dish served during Christmas season, it was well known in many families. Beyond white soup and pounded yam for the elderly, stewed rice was always

Kuali Cook, Snap and Win Screenshots View Image Hunter's comment KUALI is an innovative app which you are able to search recipes and find all the ingredients and spices you would need to make that perfect

Seem to enjoy watching people prepare and eat instant noodles The are different kind of way of preparing it. The Koreans call it ramen or kimchi We call it indomie here Children loves it Teenagers loves

Making my cake Baked cake Designing Nozzles Mixer Rolling my fondant for icing Start-up design Finishing design The cake is ready! Boom❤❤

Summer is the time when most people across Indian villages and sometimes even cities, make pappads and pickles and store it for the rainy season. As for me, this is the first time I am trying this on my

Ingredients 3/4 cup all purpose flour 1/3 cup water 4 tablespoons butter 1/2 cup sugar 1/2 tsp salt 1 tsp vanilla essence 1 tsp vinegar or lemon juice 1 tsp baking powder 1/2 baking soda Method Preheat

Molotof in 4 minutes in the microwaveMolotof is easy and fast to make in the microwave and it is super tasty Preparation Time: 4Cooking Time: 4Total Time: 8Servings: 6 Ingredients »protein: 8Egg whites

PECHUGA DE POLLO SALTEADAHOY TRAIGO UNA RICA PECHUGA DE POLLO SALTEADA EN SALSA INGLESA, PIMENTÓN Y CEBOLLA Preparation Time: 10Cooking Time: 15Total Time: 25Servings: 1 Ingredients »PROTEICO: 1PECHUGA

The jackfruit season has begun. The photo shows unripe jackfruit which has to be peeled and cleaned. It is then sliced into small pieces and cooked with turmeric powder and salt in water. Coconut is ground

Ingredients 1 cup wheat flour 1/4 cup semolina/rava 1 teaspoon baking powder 1/4 teaspoon baking soda 3/4 cup grated jaggery 1/3 cup vegetable oil 1 teaspoon vanilla essence 1 cup warm milk A pinch of

Long beans season mustard seeds and red chillies Cook with salt and turmeric Once, it is cooked and the water is absorbed, stir it, add a spoon of oil. Add grated coconut, stir and serve in bowl.