#dahibada

Content to prepare: - To make WADA: ½ cup urad dal ½ cup of Moong Dal Salt as per taste ¼ teaspoon baking powder ½ teaspoon cumin seeds 1 teaspoon chopped ginger Oil to fry To make curd: 2 cups yogurt

“One should not attend even the end of the world without a good breakfast!" This is a DAHIBADA very tasty breakfast for me. All of you enjoy your evening breakfast with fun and comfort. Thanks for