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latest #bymyself created topics | Ecency
chris-chris92
Throwback Thursday
2025-01-16 08:51
5 months have passed since I quit smoking: It's not easy to start doing the right thing...
A habit is the repetition of a process. Basically that is having a vice. For more than 20 years I repeated one that, frankly, was total madness: smoking cigarettes. I learned from my mother. You know what
$ 8.994
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chris-chris92
The MINIMALIST
2025-01-13 07:14
Sooner or later you're gonna end by yourself... Don't be afraid about that!
Sometimes I imagine my life as a trailer. You know, as if a preview of a film I've never seen before were in front of my eyes. I even like to think that the music would be provided by Radiohead. I'm not
$ 12.096
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soyanafuentes
VisualBlock
2023-08-10 01:15
Who am I and what is my niche today? [ESP][ENG]
This post is both in English and Spanish, you can go directly to english by clicking HERE ¿Quién soy y cuál es mi nicho hoy dia? Hola Hola Hoy día me pregunto: "¿Quién soy y cuál es mi nicho hoy
soyanafuentes
Threespeak
2022-08-17 03:09
Ana te enseña cómo se pinta su cabello [ESP][ENG]
This post is both in English and Spanish, you can go directly to english by clicking HERE Ana te enseña cómo se pinta su cabello Hola Hola Espero se encuentren bien, les traigo un vídeo de cómo me pinto
steven-patrick
Town Square
2026-08-13 10:05
Published via Ecency
Promoted
Apples and Pears
Each morning after a morning walk and breakfast, I do a walk around of the yard, garden, and fruit trees. Hopefully check the rain gauge, but no need today 🙁. Today I took some photos of my fruit trees
soychalbed
GEMS
2021-06-30 19:47
Un cariñito no hace daño. // A little love never hurts
Hola, Queridos amigos espero se encuentren bien y reciban un caluroso abrazo, hoy vengo a mostrarles un paso a paso de un cariñito que me hice, se trata de un corte de cabello y arreglo de la barba ya
abelesigita
buns
2018-02-28 12:19
I cooked buns 🥐
Yesterday I wanted eat something sweet. I decided to cook some buns, but I did not know what. Then I just made by myself. I made these with pastry and marmelades. I inserted in the oven and baked. I love