#01-01

📷Otah Laksa from Ya Kun + Video | 在亚坤吃了乌打叻沙+ 视频😎(by @ace108)

📷Breakfast at Lao Ba Cha+ Video | 在老爸茶吃早餐+ 视频😎(by @ace108)

📷OldTown White Coffee+ Video | OldTown White Coffee+ 视频😎(by @ace108)

📷Hello Prawn Noodle+ Video | 虾佬虾面+ 视频😎(by @ace108)

📷Dinner at Crossings Café+ Video | 在Crossings Café吃晚餐+ 视频😎(by @ace108)

📷Dinner at Ariff's Curry+ Video | 在Ariff's Curry吃晚餐+ 视频😎(by @ace108)

📷Fried fish bee hoon soup after a long time| 好久不见的炸鱼米粉汤😎(by @ace108)

📷Early lunch after taichi practice+ Video | 练太极拳后吃早午餐+ 视频😎(by @ace108)

📷ArtEverywhere@CDC on Saturday morning+ Video | 周六早上在 ArtEverywhere@CDC+ 视频😎(by @ace108)

📷Not a bad mee siam at the bus interchange+ Video | 巴士转换站的面暹还不错+ 视频😎(by @ace108)

📷OldTown White Coffee+ Video | OldTown White Coffee+ 视频😎(by @ace108)

Hello Peeps, This officially marks my second post in Steemit. This is the first post in my 🍲 Discover Food series where I will share about food as I travel around the world. Today, I would like to introduce

( Singapore is a hot pot of cuisines to eat, incorporating a rich heritage of food dishes consisting of Chinese, Indian, Malaysian and Indonesian influences. If you are a local Singaporean, you would have

今天中午又去了这家Telok Ayer 街韩国人开的中餐馆，吃炸酱面。 这家店名有很醒目的黑色招牌，上书红红的三个隶书汉字：“东方红”。 这一家的炸酱面是我在新加坡吃过最好吃的了！ 非常受韩国人的欢迎，当年介绍我来的就是个首尔人；每次来，店里满满坐着的都是韩国人。 满盘的酱汁，需要拨开些，才能让大家看到面。面条不是小麦做的，是米粉制成。 入口虽说少了小麦的冲劲，却多了几分江南的柔韧。 一碗炸酱面：S$14

안녕하세요. @Hoony 입니다. 칠리크랩은 싱가포르의 대표적인 음식으로 게를 볶아 칠리소스와 토마토소스로 맛을 낸 것인데요. 매콤달콤한 소스와 오동통한 게살의 궁합이 환상적입니다. 2인 1kg이면 충분하며 시러얼 새우와 볶음밥을 사이드로 같이 먹으면 더 맛있습니다. 그 외에도 블랙페퍼크랩(Black Pepper Crab)과 솔티드에그크랩(Salted Egg