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Ingredients:
- 1 large zucchini
- 2-3 cloves of garlic
- 5 are not big tomatoes
- For half the beam of dill and parsley
- Oil for frying
- mayonnaise
- flour
source postila.ru
Preparation:
1. Take a large zucchini and cut into slices 0.5 cm thick.
2. Add salt and mix all circles, to leave in a bowl for 5 minutes.
3. Heat the oil in a frying pan and fry each slice of pre-dipping it on both sides in flour.
4. Fried zucchini out onto a plate and allow to cool.
5. When the courgettes cooled down, lubricate them with a mixture of mayonnaise and garlic.
6. Cut the tomatoes into rings and spread on top of each zucchini.
7. Top tomatoes and lightly oil the mayonnaise with garlic.
8. Sprinkle herbs and send in the refrigerator for 30 minutes.
source postila.ru