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flavored liqueur

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Ingredients:

- 0.5 kg of ripe, sweet strawberries

- 0.5 liters vodka or alcohol diluted to 40-45%

- 250-300 grams of sugar

- ½ part of a large lemon;

- 200 ml of water defended.

source www.alcorecept.ru

Preparation:

1. Strawberries washed, remove the stalk and cut in half (if large berries, it is possible and quartered).

2. Fall asleep strawberries in a quart jar and fill it with vodka. It is important that all the berries were covered with vodka. You can take it over and pour on the very edge of the bank. Also adding to our infusion juice of half a lemon - it will give the drink a pleasant acidity.

3. The Bank will send for 7-10 days on the window sill, it is desirable with the sun. Then, the infusion should be carefully drained through cheesecloth, pressing no strawberries, and add the jar of sugar berries. The infusion sealed and set aside aside - it is not necessary to us.

4. Bank with strawberries and sugar to gently shake a few times, and set aside for 2-3 days, until the sugar is completely dissolved. Drain syrup, add 200 ml of water jar, and mixed again drained syrup residue.

5. Mix the infusion with strawberry syrup, pour into a jar and forget about it for another 3-5 days. During this time, the liquor has cleared and it can be removed from the sediment, and then filter.

source www.alcorecept.ru

As a result, you should have a delicious liqueur beautiful "strawberry" color. His strength would not exceed 15%, but the taste and aroma of just divine. Drink liquor better cooled. Our home Xu Xu great relish with champagne and other sparkling wines, as well as ice cream. And from it we can make a delicious sorbet

flavored liqueur | Ecency