Paksiw na Isda

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Hello, good morning steemit heads! I just want to share my breakfast for today. This is a paksiw na isda, I don't know the english name of this fish but in visaya, we call this Bilong-Bilong, which literally means "Bilog or Cirle". Paksiw is a cooking style in the Philippines in which we cook in vinegar. We also add some add ons, like eggplant and some veggies. This dish xan be eaten tomorrow and after tomorrow without spoiling because of the vinegar that we added. Have a great day ahead, folks!

CATEGORYDaily Food Photography
CAMERAIphone 6s Plus
LENSStandard
SET-UPAuto
MEGAPIXEL12 MP
APPLICATIONLightroom CC
LOCATIONPhilippines

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