The Souffle Recipe Nutellal

Nutellal The Souffle Is Done How?

Materials

• 4 tablespoons nutella
• 1 teaspoon butter
• 1 tablespoon cocoa
• 2 eggs
• 2 tablespoons sugar

Over

• Powdered sugar

Preparation

• Our souffle cups, sprinkle with cacao anointed.
• Beat the egg whites until white and foamy and foamy.
• Whisk the egg yolks with the sugar.
• Add egg and sugar and whisk into the mixture.
• Add the whites to the mixture.
• Bake in preheated oven at 200 degrees for 15 minutes.