Do you know hibiscus tea, I bet some people don't, please allow me to enlighten you
The health benefits of hibiscus tea are well-known all over the world.Zobo drink as called by Nigerians is a familiar beverage. It is produced from Roselle leaves (Hibiscus Sabdariffa) and well known by Nigerian people. This bright red drink is loved both for every day and as a refreshment drink in parties. This drink has many advantages: available, affordable, tasty, refreshing and have a lot healthy benefits.
Homeland of hibiscus is India. Now it is also grown in different tropical countries: Sudan, Egypt, China, Thailand, Mexico.
The health benefits of hibiscus flower tea were well-known even thousand years ago. In Sudan, a drink made from hibiscus became so popular that it got its new name - SUDANESE ROSE . In Egypt, hibiscus tea was called PHARAONIC DRINK, which gave vitality and immortality.
When the petals wither, calyx remains on the plant. You can cook a wonderful tonic tea from the dried calyxes of hibiscus flowers.The leaves, seeds and hibiscus petals are also used in cooking and cosmetics. All parts of the plant are used in the production of fabrics, painting.
To be more specific what are the health benefits of drinking hibiscus (zobo) tea?
HEALTH BENEFITS OF HIBISCUS TEA
udophia (26) in hibiscus • 5 days ago
The health benefits of hibiscus tea are well-known all over the world.Zobo drink as called by Nigerians is a familiar beverage. It is produced from Roselle leaves (Hibiscus Sabdariffa) and well known by Nigerian people. This bright red drink is loved both for every day and as a refreshment drink in parties. This drink has many advantages: available, affordable, tasty, refreshing and have a lot healthy benefits.
Homeland of hibiscus is India. Now it is also grown in different tropical countries: Sudan, Egypt, China, Thailand, Mexico.
The health benefits of hibiscus flower tea were well-known even thousand years ago. In Sudan, a drink made from hibiscus became so popular that it got its new name - SUDANESE ROSE . In Egypt, hibiscus tea was called PHARAONIC DRINK, which gave vitality and immortality.
When the petals wither, calyx remains on the plant. You can cook a wonderful tonic tea from the dried calyxes of hibiscus flowers.The leaves, seeds and hibiscus petals are also used in cooking and cosmetics. All parts of the plant are used in the production of fabrics, painting.
To be more specific what are the health benefits of drinking hibiscus (zobo) tea?
Hibiscus contains a lot of useful minerals for the body. For example, thanks to the presence of magnesium, it NORMALIZES METABOLISM. Calcium and phosphorus are also contained in it. THEY HELP TO STRENGTHEN BONES, teeth and hair, and also help to prevent iron deficiency anemia.
This drink is recommended to be consumed after FOOD POISONING, accompanied by intense vomiting and frequent diarrhea.
Hibiscus normalizes BLOOD PRESSURE and improves the general condition of the body. However, it is worth remembering that a hot drink increases the pressure and cold one - decreases. And only the perfectly healthy people get the neutral effect.
It is believed that Hibiscus promotes WEIGHT LOSS due to its natural acid and also because it dissolves the unwanted body fats. However, a person is not able to drink so much of this drink to make it a mean for weight loss.
Hibiscus helps during HANGOVER - it actively gets rid of the body toxins and other products.
*Hibiscus has a sour taste, thereby making it possible to QUENCH THIRST.
*It contains vitamins, biologically active substances that helps to strengthen the immune system, as AN EXCELLENT PREVENTION AGAINST COLDS AND THE FLU, INCREASE PHYSICAL ENDURANCE, REDUCE NERVOUS TENSION. There are a lot of vitamins A, C in the Hibiscus. It strengthens the vessel walls and helps prevent beriberi, stabilizes the nervous system, protects against stress and improves mood.