Newly built restaurant with 5 floors with modern style, luxury and comfort. The total area of the restaurant is up to 2000m2. From floor 1 to floor 4 is the cold dining room can serve up to 700 guests at the same time very suitable for crowds.
In particular, the 5th floor is a system of 5 Vip dining rooms, all rooms facing the sea, each room has 2 - 3 sets of dining tables suitable for guests traveling with family, or groups of less than 20 people want to have. Private, quiet and sea view.
To meet the increasing demand of customers, Tuan Seafood Restaurant Sam Son year has tried a lot in strengthening the machine. Select a chef with 15 years experience in the profession, with dedicated staff, thoughtful. At the same time participate in the training of food hygiene and safety. In order to provide customers with high quality products. Established in the market for many years.
Since specializing in serving seafood seafood, our restaurant is very focused on picking products that are fresh, delicious and must be caught from the sea.
The restaurant offers a lift for your convenience. Spacious, safe car park. Wifi system, Internet access throughout the restaurant. Satisfy the needs of customers in the best and best. There is a meeting room for musicians.
Restaurant Information
Tuan nam restaurant
Quảng Cư, Tx. Sầm Sơn, Thanh Hoá, Vietnam
Tuan nam Restaurant
This post participated in the Tasteem contest A Restaurant by the Sea