Besides the Merlion, the icon of Singapore, they are famous with their CRABs. Yup, I'm saying crabs...spicy chilli crab, butter cream crab, black pepper crab. You named it they have it. The crabs they are selling is fresh and juicy.
I'm sure crabs lovers know the best.
I was here the last Wednesday (13th Dec 2017) holiday with my family and we decided to have an awesome crabs meal.
We found out this restaurant previously with nice and delicious foods as well as good service. Most important is worth of money.
We ordered 6 dishes (included 2 crabs with different cooking style).
Butter Cream Crab - creamy sauce with butter, a must try (seasonal price)
Crab Soup noodle - the soup and noodle is rich with the taste of the crab. If you like soupy dish, this is highly recommended. (seasonal price)
Prawn Paste Fried Chicken Wings - crispy and delicious, children favourite. ($26 - Big portion)
Clay Pot Fish Head - this is one of the signature dish and the taste is SUPER. ($32)
Fresh Prawns Glass Noodle - cooked with black pepper and delicious sauce. ($32)
Braised Noodle with Mushroom - ($14 -medium)
This is the most satisfied meal through out our stay at Singapore. We definitely will come back again.
Opps here is the address, in case you want to drop by if you plan to visit Singapore.
House of Seafood Group of Companies (They have few other outlets, do check out their website)
Upper Serangoon
756 Upper Serangoon Road,
#03-33, Singapore 534626
T: +65-6285 9711
F: +65 6285 9722
www.houseofseafood.sg
