During Lockdown kitchen work.

tonmoy99(56)
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Hello every, This is Tonmoy my first post in this community, and I am very happy, Ok So today I cooked dumpling (Momo) first time I made Momo ,..in my life. And its very tasty, I don't have camera (DSLR) sory for sorry for poor quality.

Below are my some proccesing work I am sharing with you.

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These three plate,, with 14 pieces for my Mother , sister and my self

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This is soup, for making soup I use coriander, chilly, onion, chicken bones, 1tsp of oil, black paper powder and corn flour.

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This is call chutney which is made by tomato, coriander and Naga chilli.

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Ready for steam

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Before put in steam. And that time I am very excited.

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And this is how I put the mixture in chapati maker.

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This is dough and Mixture

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This is the chiken fillings

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The chiken fillings is made by, boiled minced chicken, onions finely chopped, chilli, coriander, salt, paper powder, 1tsp oil.

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And this is the last thing where I start from.
My happiness fo the day during lockdown.

Thank you so much.

During Lockdown kitchen work. | Ecency