Food & Agriculture

teeman(28)
Published in
#food
Words
87
Reading
1 min
Listen
Play
8y

This is a technology developed to roast coffee beans using sunlight – the energy source most widely available to farmers. The solution concentrates the rays of the sun on a rotating drum containing coffee beans. The sturdy device has been developed for use in rural areas and can be maintained locally, boosting its resilience. With the capacity to roast 1 kg of coffee beans in approximately 15–25 minutes, this roasting technology is fairly comparable to the timelines and capacities of conventional roasting equipment of the same dimensions.