Wintertime Decluttering & Baking Artisan Bread, Again - by Sunscape

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There is one decluttering project I do every January, clear out files from the previous year. I'm a bit behind schedule but finally emptied the file cabinet and got to it. I'm one of those that keeps paper documents to a minimum. The only ones that are saved are those used for tax purposes. I keep those for 7 years and then toss them too.

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I knew it was going to take me most of the morning to get through most of them. I proofed some yeast to make another loaf of Artisan Bread for my hubby.

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Once I got the dough mixed and kneaded, I let it rise for two hours. Back to the files, tearing up old bills and keeping what was important while the bread rose.

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I got through most of the files by the time the bread was done baking and decided to take a break for lunch.

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Of Course, salad was on the menu for the day topped with a bit of sauerkraut. I still have a large jar of it in the fridge that needs to be eaten.

Since I was going through so many files, I pulled out all the necessary documents to take to the tax accountant. Now, I just need to make the appointment and that will be done for another year.

During the winter months I keep busy by cleaning and organizing closets. Last week I did my clothes closet and donated some clothes that I no longer needed. That was a big job to get done but felt so good to declutter that part of my room. Next, I will be going through all the dresser drawers, but that will be sometime this weekend.

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I'm still missing my flowers, and this was from the butterfly garden this past summer. It is still snowing again today so I might have to find another closet to clean out.

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Wintertime Decluttering & Baking Artisan Bread, Again - by Sunscape | Ecency