ice cendol, the refreshing sweet one

sucindi(42)
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#food
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Hi all back again with me sucindi@sucindi, this time I will share the recipes make a very nice drink that we can make at home, where I live we call it ice cendol. Ice cendol is very suitable at home served and the process of making is also very easy, so let's make ice cendol this together.

Ingredients

  • 10 tablespoons of rice flour.

  • 2 tablespoons of tapioca flour.

  • A pinch of salt.

  • 650 milli liters of water.

  • Vanilla to taste.

  • Green dye.

  • Ice Cube.

Coconut milk.

  • 65 mili liter kara triangle.

  • 500 milli liters of water.

Sugar brown sugar.

  • 250 milli liters of water.

  • 250 grams of brown sugar.

Tools

  • Pan.

  • Cut the wood.

  • The basin.

  • Spoon vegetable.

  • Pan.

  • Plastic triangle / piping bag.

Steps

Mix tapioca starch a pinch of green dye salt and water melt in a pan and then cook moderately.

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Cook until the dough is shiny and the color turns so thick.

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Lift the print dough using a piping bag / plastic triangle that previously provided a basin that has been filled with ice water and ice cubes.

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Coconut milk, boiled water and coconut milk give a pinch of salt to stir constantly so that the coconut milk is not broken.

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Sugar brown sugar, boiled water and brown sugar until boiling.

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Serve cendol into a glass of coconut milk and add sugar and ice cubes.

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It's very easy to make this refreshing drink, this drink is perfect served at home and enjoyed with family. Please try.

ice cendol, the refreshing sweet one | Ecency