How to Prepare Safer Food?

I have a cafe in my hometown. Every early of the year my cafe will face 1 problem. The problem is come from JABATAN KEBERSIHAN & KESIHATAN. Every year they will come to check if my cafe is clean or unclean. So i very pay attention with this matter! Here i just wanna remind all, no matter shop or home also must follow the cleaning method. This important for our health💪🏻

KEEP CLEAN

• Wash hands before handling food, during food preparation and after going the toilet.
• Keep insects, pests and other animals away from kitchen areas and food.

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SEPARATE RAW AND COOKED FOOD

• Separate raw meat, poultry, fish and seafood from other food.
• Use separate equipment and utensils for handling raw food.
• Keep food in covered containers to prevent contact.

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COOK FOOD THOROUGHLY

• Cook food such as meat, poultry, eggs, fish and seafood thoroughly at right temperature.
• Reheat cooked food thoroughly before eating them.

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KEEP FOOD AT SAFE TEMPERATURES

• Do not keep food too long.
• Do not leave cooked food at room temperature for more than two hours.

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USE SAFE WATER AND FOOD

• Do not consume food that has expired.
• Wash fruits and vegetables in safe water, especially if eaten raw.

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Health is very important than everything, please take good care for our health

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