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Here is what you will need!
Yields: 6 s’mores bites
Ingredients:
1 banana
1/2 cup chocolate chips
1 tsp coconut oil
2 graham crackers
1/4 cup marshmallow fluff
Slice the banana into 12 slices. Crush the graham cracker crumbs in a sealed plastic bag. Melt the chocolate chips with the coconut oil in the microwave for 1 minute, in 30 second intervals. Coat the bananas with the chocolate, and lay on wax paper on a baking sheet. Sprinkle with graham cracker crumbs. Freeze for 15 minutes, then sandwich 2 bananas together with marshmallow fluff. Enjoy!