I always like to try easy recipes with ingredients I can find around my kitchen and this time I tried making cinnamon Christmas trees with puff pastry!!
It was quick and easy and the final result was delicious and impressive!
All I needed was two sheets of puff pastry, one egg, sugar and cinnamon. I laid my pastry on the table, gave my egg a very good whisking and brushed it over the pastry. Then, I sprinkled a mix of cinnamon and sugar over it, cut in strips of a width no more than 1,5 to 2 cm and folded them in Christmas tree shapes that I fixed on skewer sticks. I brushed some more egg on top and sprinkled a little more of the cinnamon and sugar mix and baked for about 20-30 minutes until they got a beautiful golden color.
They were meant to be gifted as a New Year's treat to our families.
Of course we had some at home, but most of them were shared with Trumpman's family and mine.
An easy recipe that could find it's place in a buffet of all sorts of occasions, from birthdays to New Year dinner parties!
Original content by @ruth-girl - All rights reserved