Wanna have a look at the delicious snack I made for our New Year's table?
With some puff pastry dough, bacon, ham and gouda cheese I made pizza rolls.
I covered my dough in tomato sauce (with some mustard, oregano and thyme), then I added shredded bacon and ham, grated cheese and chopped green and red peppers. I rolled the dough and cut in one-finger-thick rolls, I put the rolls in a baking tray forming a Christmas tree, then brushed with some eggwash and baked at 200° C in a preheated oven for half an hour more or less.
The final result...
A beautiful and tasty snack for our lunch table!!!
What do you think?
Original content by @ruth-girl - All rights reserved