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Corn Lepet Recipe
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Material:
- 2 discard sweet corn
- 1/2 coconut rather young (grated)
- 4 tbsp sugar
- 2 tbsp cornstarch
- 3 tbsp flour
- Salt to taste .
Wrapping material: corn husk How to make:
1. Comb thin corn then mash (mash)
- Prepare a soft corn input container, add grated coconut + sugar + cornstarch + flour + salt to taste
- Wrap in corn husk and tie
4. Steam for 20 minutes - Remove and serve .