Hello friends! Namaste and welcome. how are you all? I hope you are all well. Me Priya and this post for the hive community. I have done cooking today, in cooking I have made radish greens. Radish greens are delicious to eat, and it is very beneficial for the body. Its recipes Its recipes are simple recipes
Ingredients for Radish Ka Saag Radish greens
Onion
garlic
Chili (green or red)
vegetable masala
salt
Mustard oil
First we will take radish leaves and cut it, after that clean it and keep it.
After that we will prepare the tempering of onion, garlic and green chili, after that put this tempering in hot oil and leave it to turn red, after that add radish greens and put salt and vegetable spices in it.
After that we will keep it closed for 15 minutes after stirring it, after 15 minutes it gets cooked. Thankyou for visiting my post.Have good day.馃檹馃檹
