Let's start how to make tasty Matar paneer.

Words
367
Reading
2 min
Listen
Play
4y

IMG_20221110_183905_844.jpg

IMG_20221110_183917_029.jpg

Hello my dear friends!
Namaste and welcome.
How are you all? Hope you all are well. We all like to eat different types of food. That's why we try to innovate everyday. Today I have made Matar Paneer. Matar Paneer is very tasty to eat, and we can make it easily at home. Paneer is made in different ways like Shahi Paneer, Palak Paneer, Matar Paneer and many more, but today I have made Matar Paneer, the recipe of which I am sharing with you. Let's get started.

Ingredients to make Matar Paneer-
cheese
Green pea
green coriander
Onion
tomato paste
Green chilli
Mix Masala (Dry Coriander, Red Chilli, Cumin, Black Pepper, Garlic, Onion, Turmeric Powder)
Oil
salt
Let's start how to make Matar Paneer?
To make Matar Paneer, first of all I bought paneer from the shop, after buying the paneer I have washed it with clean water. I have cut it into small pieces, I have also washed the green peas with clean water.

IMG_20221110_173601_800.jpg

IMG_20221110_180050_559.jpg

IMG_20221110_173606_270.jpg

After that I have taken mix masala, in which I have ground all the things like dry coriander, red chili, garlic, onion, cumin, black pepper. After heating the tomato lightly, I have made a paste out of it.

IMG_20221110_173538_357.jpg

IMG_20221110_180014_154.jpg

IMG_20221110_180032_317.jpg

After that I have put oil in the pan and after the oil is hot, I put paneer in it, I have fried it for 5 minutes, after the paneer turns red, I take it out of the pan.

IMG_20221110_180140_012.jpg

IMG_20221110_180300_111.jpg

IMG_20221110_180609_894.jpg

IMG_20221110_180828_911.jpg

After that I fried onions and green chilies in oil. After the tempering turned red, I added spices to it. Along with adding spices, I also added salt to it.

IMG_20221110_180850_973.jpg

IMG_20221110_180908_700.jpg

IMG_20221110_181002_977.jpg

IMG_20221110_181014_839.jpg

Now I have roasted the spices for 5 minutes. After 5 minutes I put tomato paste in it and after that I have fried it well for 2 minutes.

IMG_20221110_181310_175.jpg

IMG_20221110_181320_987.jpg

IMG_20221110_181336_412.jpg

And after that I added water to it. After adding water, I also added paneer and green peas to it and After that I have left it to cook for 15 minutes.

IMG_20221110_181536_189.jpg

IMG_20221110_181611_882.jpg

And thus our Matar Paneer is ready.

IMG_20221110_183848_761.jpg

IMG_20221110_183917_029.jpg

Matar Paneer is very tasty to eat. And we like it very much.
Thanks for reading my post.
Have a nice day all my lovely friends.🙏🙏

Let's start how to make tasty Matar paneer. | Ecency