I love this time of year when the Bing cherries are getting ripe on the trees! Last year we didn't have much of a crop, so this year is especially bountiful! I'm considering making jelly... but I've never canned with cherries (It seems like a lot of work to pit them all!). What would you do with them? Any good tips you can pass on? Thanks!
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From @parusa
In #homesteading