During the Lenten season many people refrain from eating meat on Fridays. That does not mean anyone has to compromise on having a terrific, tasty meal.
Seafood is one of my favorites foods every day of the year!
Jumbo shrimp makes a terrific appetizer
Soft shell shrimp tacos with fresh vegetables topped with chili con queso and a baked potato on the side are a healthy dinner choice!
Normally I am a fan of Pinot Noir however today I am switching things up with a bottle of Washington Merlot to shake things up.🍷
Tagging the awesome @foodiesunite and ANYONE else who is hungry!
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Images taken with Samsung Galaxy Note8 and edited using Prismart with Pic-Collage
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@foodiesunite and ANYONE else who is hungry! 
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