I tried to make a crinkles so that I could use it to gather funds for my students baking class.
Well as uou could see it don't look like crinkles, sorry for that. We just used ordinary cocoa we found in stores here in our town that's why it did not become dark brown.
But the taste is still good. It's sweet. May be I should change some measurements and ingredients so that it will taste much better.
In cooking or baking it's important to adjust some measurements and ingredients so we will have a good recipe.
Like in life we should adjust so we could adapt the changes.
Thank you and God bless.