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Siempre presente en las fiestas decembrinas venezolanas junto con la hallaca y la ensalada de gallina, este plato típico es un manjar relleno de bastante jamón, aceitunas y pasas, aunque a algunas personas terminen por sacárselas :)
Always present in the Venezuelan Christmas holidays together with the hallaca and chicken salad, this typical dish is a delicacy stuffed with plenty of ham, olives and raisins, although some people end up taking them out :)