Hello everyone,how are you today?
Who does not know this type of flower, the very beautiful Rosella Flower.
Rosella, tamarind beetle, sour milk, sour paya or rosella is a species of flower that comes from the African continent. At first the flowers, which are also beautiful to decorate the yard, were brewed as warm drinks in winter and cold drinks in summer. In his native Africa, roselle is made into jam or jelly. It is obtained from the fiber contained in roselle petals, while in Jamaica, a fruit salad is made that is eaten raw. Sometimes it is also eaten with mashed peanuts or boiled as a filling for cakes after being cooked with sugar. In Egypt, roselle is drunk cold in summer and hot in winter. In Sudan, it is a daily drink with a mixture of salt, pepper, and molasses. The drink also eliminates the effects of hangovers and prevents coughing. Not infrequently, roselle is also used for diets, people with coughs, or diabetes use low-calorie sugars such as corn sugar. In addition, roselle flower seed powder can also be used as a coffee drink mixture.
Today I made a refreshing Rosella Flower tea.
This is not the first time I have made tea from rosella flowers, when I was still living in my village, I had the opportunity to plant this flower in the garden, at that time every harvest I would sell it. You could say we preserve this plant.At that time I will sell flowers that are still fresh, for the price I forget because it has been a long time.
Rosella flowers have many benefits such as cancer prevention, source of antioxidants, natural diet to lose weight, increase the immune system, lower blood pressure, can fight bacteria, reduce anxiety, launch menstruation for women.
The way to serve Rosella Flower tea is very easy, you just need to brew it with hot water, then let it sit for a few minutes to produce a red color. If you like it sweet, you can add sugar according to your taste, plus ice cubes are also suitable when the weather is hot. If for a diet I suggest you do not add sugar to it.
For the manufacture of Rosella Flower Tea, I used dried flowers. I bought it online.
Below I will share how or steps to make refreshing Rosella Flower tea.
HAPPY READING RECIPE!!!
INGREDIENTS
Some dried rosella flowers, 1 tablespoon sugar, hot water to taste, 1 lime.
HOW TO MAKE
Step 1
Brew some rosella flowers that have been washed in a teapot with hot water, then close tightly. Let stand a few minutes until the water turns red.
Step 2
Pour 1 tablespoon of sugar into a glass.
Step 3
Pour the steeping of rosella flowers into a glass, stir until the sugar is dissolved then add the lime wedges into it. Rosella Flower Tea is ready to be enjoyed.
ROSELLA FLOWERS TEA
After drinking Rosella flower tea, my body feels fresher, it's really delicious and refreshing.We can enjoy this tea together with family, even it is very safe to be consumed every day.
I wanted to try a diet to lose weight by drinking this tea without sugar. I hope it will work. Laugh out loud.....
Thank you for taking the time to read my post, I hope this is useful and you like it. Good luck at home.
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Who is Dwi Purwandari
Dwi Purwandari is an ordinary housewife, she doesn't have many activities at home so she is bored. Recently, he started to learn to write, because according to her, writing is a way for her to relieve stress, can improve his mood and can express her feelings as he wants by writing. She has a dream that one day he can become a successful person by writing. Be proud of you because you can write,because not everyone is able to become a writer.