Just a simple day with mom, dad, sister and grandma... It turned out that it was a celebration. And my dad decided that it was best if I learned hay to cook meat with perfection (been said that it did not end up burned), it was so simple, but mostly it was so good that everybody wanted to repeat...
The secret, that nobody knew was that I poured some beer over it and it gave a flavour that we had not tasted...
I took the chance and took a picture, it fascinated me such beauty in simple things....
