Awug Flour Rice 48 servings

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Ingredients :

  • 500 gr rice flour, steamed kurleb 1 hour
  • 400 grams of grated coconut
  • 1 tsp white sugar
  • 1 tsp fine salt
  • Red sugar sufficiently, combed

Steps:

Mix all ingredients except sugar

Heat the steamer

Prepare a tray cake pan, apply oil

Put a little dough, give the brown sugar then cover again with the dough

Please not be too pressed. Because when too dense the cake will harden

Steam curleb 20 min

Awug Flour Rice 48 servings | Ecency