Materials 600 grams sotelic veal 4 tablespoons olive oil 1 unit medium size onion 2 units medium tomato 4 pcs medium green pepper 1 sweet spoon tomato paste 1/2 sweet spoon pepper paste 1 water glass hot

Homemade cherry muffin with a schmear of sunflower butter

Grilled porkchop topped with cherry-fig jam-thing, and grilled squash

A hardboiled egg with mustard, miscellaneous tofu and veg, a slice of carrot cake.

Oxygen’s Bean Burgers

Fried eggs with a side of bean burger

This was a waste

Bing. Bang. Boom.

Thick, smooth, and creamy

Vanilla GNC 100% Whey Protein Powder gives everything an almost cake batter taste

Tequilaaaaa!

"Chorizo" tacos

Leftover tempeh curry made using Trader Joe's Thai Green Curry simmer sauce

A slice of leftover pepper and onion pizza topped with two fried eggs and hot sauce

Protein!

Homemade cherry muffin with a schmear of sunflower butter

Background: Peach creme brûlée. Foreground: vanilla creme filled beignets, with local honey and chocolate sauce on the side

four spiced duck confit

fried squid rings

bread with roasted garlic and salted butter