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Honey Garlic Crispy Chicken Quarters Wrap

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Savor the deliciousness of these versatile and budget-friendly chicken quarters, glazed with a finger-licking honey garlic sauce. Complemented by a homemade ranch dipping sauce, this recipe is sure to become a staple in your culinary repertoire. Perfect for wings, wraps, or simply on its own, your love for this dish will definitely rival your favorite BBQ's ranch.

https://www.tiktok.com/@mrsbaker0/video/7328183823240318238

Ingredients

For the Chicken Quarters:
🍗 4 chicken quarter legs
🧄 1 tablespoon garlic paste
🧄 2 cloves garlic, chopped
🍯 3 tablespoons honey
🧈 2 tablespoons butter
🧂 1 tablespoon Worcestershire sauce
🫑 Fresh cilantro or parsley, chopped (for garnish)

For the Ranch Dip:
🥛 1 cup sour cream
🏞️ 1 packet Hidden Valley ranch seasoning mix


Instructions

1- Prep the Chicken:

  • Preheat your oven to 400°F (200°C).
  • Season the chicken quarters with salt and pepper.

2- Make the Honey Garlic Sauce:

  • In a small saucepan, melt the butter over medium heat.
  • Add the garlic paste and chopped garlic, sautéing until fragrant (about 1 minute).
  • Stir in the honey and Worcestershire sauce. Let the mixture simmer for 3-5 minutes until it thickens slightly. Remove from heat.

3- Cook the Chicken:

  • Place the seasoned chicken quarters in a baking dish.
  • Pour the honey garlic sauce over the chicken, ensuring even coverage.
  • Bake for 40-45 minutes, or until the chicken is cooked through (internal temperature of 165°F or 73.8°C) and the skin is golden brown.

4- Prepare the Ranch Dip:

  • In a mixing bowl, combine the sour cream and Hidden Valley ranch seasoning mix. Stir until well blended.
  • Chill in the refrigerator until ready to serve.

5- Serve:

  • Once the chicken is done, let it rest for 5 minutes.
  • Garnish with fresh cilantro or parsley.
  • Serve the chicken quarters hot, accompanied by the cool ranch dip on the side.

Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Servings: 4
Calories per Serving: Approximately 450
Protein per Serving: 25g
Fats per Serving: 30g
Carbohydrates per Serving: 20g
Equipment: Oven, saucepan, baking dish, mixing bowl


Cooking Tips

  • Feel free to adjust the amount of honey to suit your sweetness preference.
  • For a smokier flavor, add a teaspoon of smoked paprika to the sauce.

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TikTok channel - mrsbaker0: https://www.tiktok.com/@mrsbaker0

Honey Garlic Chicken Quarters with Ranch Dip

Honey Garlic Crispy Chicken Quarters Wrap | Ecency