In this episode of In the Kitchen with Matt, I will show you how to make strawberry cheesecake mousse chocolate cups. These little no-bake cheesecake mousse treats are super yummy, incredibly easy to make, and sure you impress your family and friends. Make them for Valentine's Day and impress that special someone! If you have any questions or comments, put them down below and I will be sure to get back to you! Enjoy!
Ingredients:
1/2 cup Heavy Whipping Cream (120 ml)
3 tbsp of Powdered Sugar (24 g)
8 ounces of Cream Cheese (225 g)
5 Large fresh Strawberries (diced)
1/2 tsp of vanilla extract (2.5 ml)
Zest of half of lemon
1 tsp of lemon juice (5 ml)
fresh fruit for garnish (strawberries,
blueberries, etc.)
7 to 9 ounces of chocolate (milk, dark
etc.) (220 to 240 g) (doesn't need to be exact)
*** Lemon juice and zest is optional, but I like the bit of tang it adds. Can also substitute with orange zest and orange juice
Tools:
paper cups, plastic bag or piping bag,
muffin pan, spoon, mixer, scissors,
bowls, rubber spatula, zester, knife
Thanks for stopping by!
Matt aka mrchef111
