Learn how to make popcorn balls at home. These are very popular in the States around Halloween. I have fond memories of getting these while trick-or-treating. There was always one neighbor who handed them out.
Ingredients
- 20 cups of popcorn, which is about 3/4 cup unpopped kernels
- 2 tbsp water 30ml
- 1/4 cup butter salted or unsalted (57g)
- 3/4 cup corn syrup 250g
- 1 cup mini marshmallows or 12 large ones 50g for mini and 84g for large
- 2 to 2 1/2 cups powdered sugar 240g to 300g
- Food coloring optional
- Shortening or oil for hands