Hello DTube and Steemians!

In this episode of In The Kitchen with Matt I will show you how to make coconut macaroons. This coconut Macaroons recipe is very easy to make and they are gluten free. I get asks from time to time to make more gluten-free treats so we go. Someone asked me to make more things with coconut too, so I picked coconut macaroons. If you like coconut you have got to try these homemade treats. If I can do it you can do it, let's get baking! :)

Ingredients:
1 cup sweetened condensed milk (380g)
14 oz. sweetened coconut flakes (396g)
1 tsp. vanilla extract (4ml)
2 large egg whites
pinch of salt (table salt)
1/2 cup of chocolate (semi-sweet, milk, dark, etc.) (175g) This will only coat the bottoms of about half of them.

Tools:
bowls
spoon
spatula
sheet pans
silicon mats or parchment paper

Thanks for stopping by!

Matt aka mrchef111