**HILSA KORMA **

Hilsa Fish is very tasty sea fish. Naturally In Deep sea its in quantity of production as Different sea but Bay of bangal is one of the best.

We can take it different way as our test particular and HILSA KORMA is on of them easy to make and outstanding enjoy.
so To day I have presented how to make HILSA KORMA .

Ingredients: 6 pieces of hilsa, onion onion half cup, ginger curry 1 teaspoon, sugar to taste, one tablespoon of nuts, chopped chilli 4-5, salt to taste, arrow mustard oil quartet cup, lemon juice 1 tablespoon, powder 1 table spoon of milk.

Procedure: Onion will lighten the oil in the pot and it will lighten the onions lightly. Take a little water with a little water. Salt, sugar, nuts bowl, put a little powder with milk powder, green chillies and hilsa fish to cover them with gentle spoons. Cook for 10-15 minutes and serve them.
OHhhhhhhhhhh all of my viewer pls try it and enjoy.
Also waiting for your