Hello beautiful people! How are we I hope you are fine. Today I will be sharing an incredibly delicious recipe with you. 'Pumpkin Burrito sandal' this is a Mexican dish. I love Mexican cuisine, I often try their food, they have really delicious recipes.
I served it with yoghurt, yoghurt is very good with zucchini. I didn't put some ingredients. For example, it should have included black olives, but I didn't. You can also design it yourself, remove or add materials you do not like. I want to go to my recipe immediately.
Necessary materials ;
3 squash
2 tablespoons of olive oil
Salt
Black pepper
Inner material;
Half an onion
2 cloves of garlic
500 g low-fat ground beef
1 teaspoon salt
1 teaspoon of black pepper
1 teaspoon of red pepper
1 teaspoon of cumin
Half a glass of corn
Half a glass of tomato
Grated cheddar cheese for the top
The construction phase ;
First, wash the squash and cut the back and front. Cut them in half and carve them out. Arrange them on a tray with an oiled paper on it, then a mixture of oil, salt, black pepper and a nice oil. Make sure it's all in work. Allow it to soften for 10 minutes in the pre-opened 180 degrees oven. While waiting for the pumpkins thrown in the oven. Prepare the filling.
Pour the chopped onions and garlic in oil on a horse and roast. Then, roast the minced meat until well cooked. Have you roasted Ok now add the spices and mix! Finally, throw the tomatoes and corns, mix a little and turn off the stove! Your grout is ready. Your courgettes have also softened. Now take them out and fill them. Finally, pour the cheddar cheese on them and put it back in the oven. Bake at 180 degrees for 25 minutes. Set the cooking time according to your own oven, check often! It would be incredibly beautiful if you want to serve it with yogurt. Come on, bon appetit!
I love this recipe and I prepare it for my loved ones, and they also like it very much. I hope you try and love, see you next time.
Stay with love!