As we're in the thick of pumpkin pie-making season, I was reminiscing this morning about summertime pies. In particular, the one time a few years ago that I made a raspberry cream pie that was perfect in taste, presentation, and size. I picked the berries at a self-service farm on Sauvie Island in Oregon.
I've since lost the recipe, but not the memories of that day with friends harvesting raspberries or the pie I made with some of the fruit.
!steemitworldmap 45.647768 lat -122.823608 long Raspberry Harvest from Sauvie Island, Oregon d3scr