Eid and jackfruit seasons are mixed together. Eid jump-trouble is almost over. Now the cakes and jackfruits can be made pairing. Do not play or dance to the jackfruit, make the recipe of jackfruit bread.
Materials:
Jackfruit (absolutely soft)
Rice powder - (onion)
Sugar (according to taste)
Salt- (very little)
Oil (for a little frozen brush)
How to do it
Take more ripe jackfruit and remove seeds by opening rawa or cells. Blend and paste the jackfruit. Add a paste of rice paste to a bigger bowl, so that the mixture is very heavy and greasy. Mix sugar and salt according to the taste. Now cover the mixture for two hours. Then take a heavy bottom pan or take a thick tawa. If possible, two tawa one day on one. Now ignite the oven to normalize the tawa to the lowest level. Brush oil with a little thicker than normal, pan or tawa. Now spread a lump of 3 inches of one inch thick in a bowl. Pieces will be taken in the evening with a low flame. If the lid is boiled on top after seeing it for about ten minutes, then turn it upside down carefully with the khoti. There is no need to lid anymore. Get down when you like the picture. If you are cold, serve as you wish.
