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Beautiful sweet balls give an interesting food feeling. You can also enjoy this special dish as a sweet ball. The beautiful and extraordinary cooking of fresh coconut will create an interesting feeling. If you like to eat sweets. But you are not a diabetic. Then you are welcome to this dish.
Because eating sugar is very harmful for diabetics. Of course, we have to follow many rules to stay healthy. But since childhood, I was not very interested in eating sugar. Our village doctors say that eating sugar does more harm than good. But those who have low sugar in their body sometimes need sugar. So let's eat laddu. If you know this food as laddu or sweet ball. It may have other names in different countries including Southeast Asia. But in our Bangladesh it is well known as laddu. But you don't hesitate to call it sweet ball. So let's start the cooking process.
🔥Coconut 200 grams 🔥Sugar 150 grams 🔥Liquid milk 500 grams 🔥Powder milk 10 grams 🔥Pulse sugar cardamom 🔥50 grams flour 🔥10 grams Horlicks 🔥30 grams almond powder 🔥30 grams white sesame powder. Etc. Practical products for today's recipe.
I always love to buy fresh coconuts from the market. This particular coconut costs 180 Bangladeshi taka. Which is 12.97 hive according to the current hive price.
First, I put 500 grams of milk in a pan and heated it on the stove. At the same time, I will finish the other tasks by turning the stove on a little. Are you with me? Then let's cook.
However, coconut chickpeas are a very difficult task. When I tried to peel the coconut, my thumb was cut and red with blood. Still, I know why I have to finish cooking. I am monitoring the steps, interest and effort.
The white fibers inside the coconut were very hard. To soften them, I set fire to the coconut shell. However, it became much softer. Let's dry the coconut.
I am working on grating coconut and taking it little by little and keeping it aside so that it does not fall down.
Here you can see that a thin, thin shape has been formed. This means that I am finished grating the coconut.
I mixed the milk well with a spoon and added Horlicks. Later, I added the ellas and dal sugar to the milk and mixed it well. Then I mixed the almond powder and white sesame powder well in the milk. Later, I used the required amount of glue. I gave it a light heat and started stirring.
Then I put the coconuts on the plate into the pan and mix them well, giving them a light heat to turn them into an attractive color.
In this step, first I added the required amount of sugar. Then I mixed it well and made it light reddish in color. Then I added the milk and spice mixture to the pan. Then I completed the cooking by mixing it well. Then I cooled it in air and made laddus with the help of hands. Later I completed the decoration with powdered milk and grated coconut. So let's follow the final step.
Finally, I am presenting the Sweet Ball or Laddu recipe tutorial in front of you all by presenting all the steps beautifully. This special dish is really one of the delicious dishes. These Laddus are usually a good way to eat with joy with the whole family. You can also make these Laddus and go to the guest's house. You will enjoy this interesting dish today. I am grateful for all of your valuable time.
Here I have shown a selfie with this amazing laddu recipe.
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