I decided to fry the cheese.
Simple and tasty.
I have long looked at Sernur cheese for frying in supermarkets, but always passed by.
But, apparently, this moment has come.
You will not believe it, but when I came to the supermarket, this cheese had a share of price reduction.
Here is a package with instructions for cooking.
Very comfortably.
And cooking is nowhere at all easier.
I warm up the grill pan.
And lay out the pieces of cheese, cut into a thickness slightly less than 1 cm.
Fry on each side for about 1 minute.
And a wonderful breakfast is ready!
I do not understand why I thought and skittered for so long, with my love for cheeses.
I really liked these warm fried pieces.
To make breakfast was very healthy,
I added seaweed salad to the grilled cheese.