I just got back from the kitchen garden. There are a lot of zucchini growing now. We have put the seeds in the ground 3 months ago and now harvesting lots of zucchini.
Took 2 zucchini , 2 onions, some olive oil, garlic, broth, some pesto and milk.
Fried the onions with garlic in olive oil. Add the zucchini (cut in pieces) add the broth , pesto and milk.
Cook for 15 minutes, then use the blender and there is your zucchini soup. Add some herbs.