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❣ Pudding purple yam ❣
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❣ material:
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390 gr of purple yam
1 bks to make the swallow globe white
4 glasses of coconut milk
6 tbsp sugar
1 white SKM bks
1 tsp salt
1/2 tsp fanile
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. ❣ How to create:
❣ Prepare all ingredients, peel yam purple then boil until tender.
❣ After ripe lift, Destroy with fork, ga need too soft then put into blender + 1.5 glass of coconut milk, blender until smooth then turn off blender plus again 1/2 glass of coconut milk blender again let the fiber really fine because I cook it all ga pake saringan .
❣Two 2 cups of coconut milk put into a saucepan + pan, sugar stir well so that the flour does not clot.
❣Then pour the blended yams to the existing pot of coconut milk
❣Then add salt and vanilla cook until boiling while in aduk2 ,. Once cooked lift and pour SKM stir again, prepare the mold.
❣Wait until it is hardened and cool or enter the fridge let cepet ❣Separi enjoyed deh, let alone hot weather gini cuaca