Hi Hive!
Today I will share with you the recipe of biryani which I made myself at home yesterday. guests came to our house yesterday, my uncle said let's make biryani. So we all made biryani together which was very tasty and delicious. So I took some pictures of it so I could share it with Hive. For vegetable biryani, peas, cabbage, turnips, potatoes and cabbage were used. Biryani is something that everyone want to eat and everyone loves it.
Ingredients:
Rice.
Tomato.
Onion.
Red chilli.
Green Chilli.
Potatos.
cabbage.
peas.
turnips.
Hot spices.
Cooking oil.
Carrot.
Bryani msala (national).
Here's how to make it.
First you have to cut onions into small pieces and then add it in a pot and add three tablespoons of cooking oil in it then put it on medium flame and when the onions are well browned, you have to put a tomato in it, cut it into small pieces. Then you have to fry it. Mix the tomatoes and all the vegetables and cut them into small pieces. You also have to put it inside the pot. Then you have to add ginger, garlic and other things like hot spices, black peper, red chilli, green chilli and salt etc in it.
And when all these things are well fried, you have to add your biryani spices.
And then add five glasses of water in all these fried vegetables and wait for water boiling. then add the 1kg rice into the water and reduced the fire from below. Bake for 15 to 20 minutes and then your biryani is ready for eating.
