Kulfi is a traditional frozen dessert or ice cream that originated from the Indian sub-continent and is one of the most popular food to eat during the summer and hot weather. This was my first try making mango kulfi with my wife with the ingredients that I had available in my home. One of the main thing to make it is the kulfi-maker or some thing similar like the first picture to give shape to the kulfi.
I took some mangoes, almonds, kit-kat chocolate, grated coconut, boiled milk and sugar. Then I blend it in a mixture for 1 minutes.
The poured it in a plastic ice cream maker and then covered it with the handle. Then I kept it in deep freeze for about 4 hours. After that, I poured the maker in water for few seconds so that the kulfi can come outside without doing so much effort.
The final one. It was a delicious kulfi ready to beat some heat😀.