Wow it’s a North Indian dish and I like it very much.
Ingredients:
Peas
Cheese
Chopped onions
Chopped tomatoes
Ginger garlic paste
Dry spices
Salt
Recipe:
Fry cheese in a pan.
Fry till it turns golden.
Now take a pan put edible oil add cumin seeds in it after few seconds add onion and sauté it till it turns brown now add ginger garlic paste sauté it for 2 minutes and add chopped tomatoes sauté the mixture till tomatoes softens. Now add dry spices pepper salt red chilly powder corriender powder and as per your taste you can add other spices of your likings.
Now add peas and mix it well cover it with the lid cook it till the peas softens.
Now add some water in it after one or two boils add cottage cheese in it mix it well. U can add cream to add the taste of the gravy. Garnish peas cottage cheese with green corriender leaves.
Enjoy it with chapatis or rice. It is wonderful in taste. Hope you will like it.