©2020 - @lackofcolor
They don't look as tasty as normal pancakes, I know that. But I'm sure that after only one bite, you never ever want your pancakes prepared differently again.
Usually, I make these pancakes on a lazy sunday morning. They aren't hard to make at all, but they are bit more time consuming than your usual breakfast because of the baking part.
For two of these units I used:
Make a batter out of these ingredients and spoon little bits of the batter into the pan. I used butter to bake them in, because it gives the pancakes a nice taste and this beautiful golden brown color. But if you like, you could use vegetable oil as well. Or both!
To make these pancakes even more tasty, I heated up some frozen blueberries and when you heat them up long enough, you get some kind of jam. Believe me, that is just perfect to put on these pancakes. Sprinkle some powdered sugar and cinnamon over the pancakes and the blueberries after putting them on a plate, and your breakfast is ready:D
©2020 - @lackofcolor
I ate all of these by myself, but you could easily share this with another person if you prefer a lighter breakfast. I'm probably going to make them again tomorrow morning. I hope you will too, but I've warned you: they are very addictive;)
Enjoy the rest of your weekend!
Lots of love,
Dymph