Are you one of those people who love pickled eggs or do you belong to the opposite group who think they're weird?
To be honest with you guys, the moment I saw a pickled egg that smell, I thought uh uh I am not trying THAT!
My face was almost as bitter as hers in the gif above haha. But however, I grew to like them, well as long as they're not very old and not too vinegary.
There are many recipes you can read up to really make them your way. They are still popular in some bars, usually served with bloody Mary's.
These two pictures were taken when I was making some last year, I thought they would make a great entry for 
The images were taken with a Canon EOS 5D Mark III and a Canon EF - 50mm - F/1.8 lens.